This fine loose leaf Ceylon Breakfast Tea from the Ratnapura district is full bodied and well balanced. The black tea leaves impart a deliciously refreshing brew, to be enjoyed in the morning.
This exquisitely tranquil herbal tea hails from the fertile plains of the river Nile valley in Egypt, where the finest quality chamomile blossoms are meticulously harvested to create the most wonderfully calming infusion.
This wonderful green tea imparts an exceptional, caramel flavour, whilst still retaining the creamy undertones. It is low in astringency and caffeine, making it the perfect, relaxing after-dinner drink.
This wonderful tea exquisitely combines the very finest, lightly-oxidised oolong leaves with deliciously revitalising ginseng roots, to create an exceptional infusion.
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